Posted On: June 17th, 2009 by admin
From Food Alliance Newsroom
Portland, Oregon: The non-profit Food Alliance has expanded its national certification program for sustainable agriculture to include poultry and egg production. The new Food Alliance certification for poultry is available throughout North America to producers of chicken eggs as well as turkey and chicken meat.
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Posted On: June 5th, 2009 by admin
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Posted On: May 22nd, 2009 by admin
From PBS
Special correspondent Hendrick Smith reports on pollution in the Pacific Northwest’s salmon streams four decades after the passage of the Clean Water Act. Smith’s report grew out of research from his recent Frontline project, “Poisoned Waters.”
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Posted On: April 10th, 2009 by admin
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Posted On: March 4th, 2009 by admin
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Posted On: January 11th, 2009 by admin
From UPS Arches
You can’t really blame the 30,000 or so chickens huddled up against each other inside a newly renovated coop near the main entrance of Wilcox Farms in rural Pierce County. It is pretty darn nasty outside on this blustery first Saturday of fall. Oh, and there’s that instinct thing, too.
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