Yield 2 9-inch pancakes.4 Wilcox Cage Free Eggs1 tablespoon sugar1/2 teaspoon salt2/3 cup flour, sifted2/3 cup milk2 tablespoons soft butter Heat oven to 400°F. Butter two 9-inch cake pans well. Put eggs in blender container, cover and process at “stir” until light...
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Vegetarian Egg Flower Soup
Ingredients: 6 cups low-sodium Chicken (or Vegetable Stock)1/2 cup thinly sliced Scallions1/4 cup fresh Baby Spinach or Baby Arugula4 Shitake Mushrooms, stems removed, wiped clean, and thinly sliced1 teaspoon low-sodium Soy Sauce1/8 teaspoon finely ground White...